HANDMADE WITH LOVE FROM OUR FAMILY TO YOURS
While Bruce County Nut & Fudge as we know it today was founded by sisters Melissa, Yvonne, and Tanya Davis in 2002, our story goes back much further – 45 years ago to be precise. You see, we inherited our passion for premium handmade treats using only wholesome, quality ingredients from our parents, who ran their own successful confectionery business for over 30 years.
Together, they travelled across Canada selling traditional, homemade caramel apples and beer nuts at various fairs, markets, and events.
Continuing our family’s legacy, we’ve adapted the tried and true recipes from our parents for a modern market and developed our own unique take on hand-roasted nuts, homemade fudge, and caramel apples, while maintaining the same principles passed down to us.
Whether it’s our roasted nuts, fudge, or famous dipped apples, to this day, every bite of our treats has been melted, dipped, and decorated by our own hands in a real kitchen with traditional copper pots and marble slabs. This ensures that every single ounce we make gets our undivided love and attention. MORE